Seville, Treacle and Whiskey Marmalade 210gm

Made with Seville orange, treacle and a good dash of whiskey. It is a sweet and tart marmalade with a hint of darkness from the Irish whiskey.

Nothing but fresh fruit, sugar, a hint of whiskey, heat and (a lot of!) cutting and stirring.

Made with fruit picked from unsprayed trees around Tilba, on the NSW South Coast.

Small batch, hand cut, natural-set. Made seasonally by Tilba Cooks for Pepe Saya.