Biscuits Aux Amandes 200gm

You may call them "almond biscuits", "amaretti" or "biscuits aux amandes". Each is made by hand, from scratch, in the most traditional way. They can slightly vary in size and shape, but never in flavour.

Made by Au Canelé Gourmand, who specialise in beautiful French sweets like canelé and Pepe's favourite, these biscuits aux amandes. David is originally from Brittany and learnt their French recipes and cooking methods from watching his Mum, gran and auntie,

Gluten and dairy free.